Kóczán-Manninger, Katalin, and Katalin Badak-Kerti. “Investigations into Flour Mixes of Triticum Monococcum and Triticum Spelta”. Hungarian Journal of Industry and Chemistry 46, no. 2 (December 7, 2018): 63–66. Accessed September 25, 2022. https://hjic.mk.uni-pannon.hu/index.php/hjic/article/view/hjic-2018-0020.