Comparison of Calibration Models Based on Near Infrared Spectroscopy Data for the Determination of Plant Oil Properties. Hungarian Journal of Industry and Chemistry, [S. l.], v. 37, n. 2, 2009. DOI: 10.1515/238. Disponível em: https://hjic.mk.uni-pannon.hu/index.php/hjic/article/view/238. Acesso em: 31 oct. 2024.