Monitoring of Chemical Changes in Red Lentil Seeds During the Germination Process. Hungarian Journal of Industry and Chemistry, [S. l.], v. 46, n. 2, p. 37–42, 2018. DOI: 10.1515/hjic-2018-0016. Disponível em: https://hjic.mk.uni-pannon.hu/index.php/hjic/article/view/hjic-2018-0016. Acesso em: 8 apr. 2025.