Hülber-Beyer, Éva, Nemestóthy, N. and Bélafi-Bakó, K. 2024. Case Study of Continuous Itaconic Acid Fermentation by Aspergillus Terreus in a Bench-Scale Bioreactor. Hungarian Journal of Industry and Chemistry. 51, 2 (Feb. 2024), 57–63. DOI:https://doi.org/10.33927/hjic-2023-19.